Medium / Intense
Vignoli Peranzana Monocultivar Extra Virgin Olive Oil front of 16.9oz bottle
Vignoli Peranzana Monocultivar Extra Virgin Olive Oil front of 16.9oz bottle on stone with apples
Vignoli Peranzana Monocultivar Extra Virgin Olive Oil back of 16.9oz bottle with nutrition facts
Vignoli Peranzana Monocultivar Extra Virgin Olive Oil front of 16.9oz bottle pouring over pasta
Vignoli Peranzana Monocultivar Extra Virgin Olive Oil front of 16.9oz bottle on stone with pairing bottle and apples and artichoke
Vignoli Peranzana Monocultivar Extra Virgin Olive Oil front of 16.9oz bottle zoomed in on label
Peranzana Monocultivar Extra Virgin Olive Oil
Bottled Fresh Upon Order

Peranzana Monocultivar Extra Virgin Olive Oil

16,9 us fl oz 500 ml
Puglia Olive Oils
Balanced extra virgin olive oil with almond notes and a smooth, harmonious taste.Approachable and elegant is the character of this...
Olive Variety

Olive Variety

Peranzana

Extraction

Extraction

Cold Extracted (controlled temperature below 72°F), First Extracted - Olives processed within 4 hours from harvest

Geographical Area

Geographical Area

North – East Puglia – (Foggia , Torremaggiore ) Average age of the olive trees about 50 years – 70/80 meters above sea level

Fruitiness. Bitterness. Pungency. The three signature notes of a high-quality extra virgin olive oil

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