Our Refill Kits
Promotion: extra 10% discount with REFILL10
Coratina Single Varietal EVOO
Peranzana Single Varietal EVOO
Biancolilla Single Varietal EVOO
Nocellara del Belice Single Varietal EVOO
Our Italian Single Varietal
MOST POPULAR
Coratina Single Varietal EVOO
Peranzana Single Varietal EVOO
Biancolilla Single Varietal EVOO
Nocellara del Belice Single Varietal EVOO
Pairings
Discover how to use Vignoli oils in your daily routine, one dish at a time.
Avocado Toast with Olive Oil
Yogurt, Granola & Olive Oil
Lemon Gelato with Olive Oil
Italy’s Certified Olive Oil Regions
Three regions. Three distinct expressions of Italian olive oil. Certified origin.
P.G.I. Sicilia Extra Virgin Olive Oil
P.G.I. Puglia Extra Virgin Olive Oil
P.G.I. Toscano Extra Virgin Olive Oil
Pairings
Discover how to use Vignoli oils in your daily routine, one dish at a time.
Carrot Salad with Citrus Olive Oil Dressing
Salmon Bowl with Olive Oil
Margherita Pizza with Olive Oil
The Freshness Promise
From Italian harvest to your bottle — a process designed for absolute purity.
Harvested in Italy
Hand-picked from Italy’s finest olive groves.
Only premium Italian olives grown in exceptional terroirs.
Fresh-Shipped to U.S.
Direct transport. No middlemen. No warehouse aging.
Our oils travel straight from Italy to our Miramar facility — never sitting on shelves for months or years.
Nitrogen-Protected Storage
Preserved in stainless-steel tanks for peak freshness.
Nitrogen-sealed tanks protect the oil from light, heat, and oxygen to maintain flavor and quality.
Bottled on Demand
Your bottle is filled only when you order.
We bottle each order individually, so your oil’s shelf life begins the moment it arrives to you.
Delivered Fresh to Your Door
Shipped quickly from our Miramar facility.
Your oils and vinegars arrives at home just days after bottling — never aged on warehouse shelves.
Why Freshness Matters
Ordinary olive oil starts losing flavor months before it reaches your kitchen.
Vignoli bottles only when you order.
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Made exclusively from Italian olives sourced from Puglia, Tuscany, and Sicily, ensuring true origin and authenticity.
The polyphenols are very low
- 150-250 mg/kg
- 350 to over 1000 mg/kg
Our Coratina and Peranzana oils are exceptionally rich in polyphenols and featured at Biohacking events; we also offer a curated selection of nutraceutical oils.
With the exception of (IGP/PGI) oils, each bottle of evoo is filled after your order, guaranteeing unmatched freshness.
Stored in protective tanks that preserve nutritional values until bottling, avoiding oxidation and quality loss.
Crafted by Claudio Vignoli, professional oleologist and internationally recognized master miller and sommelier.
Very few grocery sometimes
Certified for origin (IGP/PGI) and functional properties: we don’t just claim quality — we prove it.
From Italy with Expertise
With over 30 years of experience, Claudio selects each olive and oversees the process from harvest to bottling.
Recipes & Pairings
Simple, stunning dishes to share.
Learn how to pair each Vignoli oil like a sommelier.
Follow Us & Join our Community
Recipes, ideas, and moments from the Vignoli world — where quality meets everyday inspiration.
Discover the Oils Trusted by Biohackers
High-polyphenol EVOOs crafted in Italy and showcased at Biohack Miami — chosen for their purity, flavor, and undeniable wellness benefits.
What Our Customers Have To Say
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