“I Love You” Lemony Pink Smoothie
This healthy and delicious pink smoothie is made with banana, raspberries, and our can’t-live-without Meyer Lemon–Infused Extra Virgin Olive Oil.
Ingredients
Serves:
1
- 1 ripe banana, peeled
- 1 cup fresh raspberries
- 1/2 lime (juice)
- 1 cup water, milk, or a plant-based drink (e.g., almond milk)
- 2 sprigs of fresh mint, to garnish
- 1/2 tablespoon Vignoli Meyer Lemon–Infused Extra Virgin Olive Oil
- 1 ripe banana, peeled
- 100 grams fresh raspberries
- 1/2 lime (juice)
- 230 milliliters water, milk, or a plant-based drink (e.g., almond milk)
- 2 sprigs of fresh mint, to garnish
- 1/2 tablespoon Vignoli Meyer Lemon–Infused Extra Virgin Olive Oil
Directions
-
1 ripe banana, peeled
-
100 grams fresh raspberries
-
1/2 lime (juice)
-
230 milliliters water, milk, or a plant-based drink (e.g., almond milk)
-
2 sprigs of fresh mint, to garnish
-
1/2 tablespoon Vignoli Meyer Lemon–Infused Extra Virgin Olive Oil
- Place all the ingredients in a blender, except the mint sprigs and the Vignoli Meyer Lemon–Infused Extra Virgin Olive Oil.
- Blend until smooth.
- Pour into a smoothie glass and drizzle with the Vignoli Meyer Lemon–Infused Extra Virgin Olive Oil.
- Garnish with mint sprigs and serve.
For this recipe you need
“I Love You” Lemony Pink Smoothie
This healthy and delicious pink smoothie is made with banana, raspberries, and our can’t-live-without Meyer Lemon–Infused Extra Virgin Olive Oil.
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